Which of the following statements is true?
a. Saturated fatty acids elevate LDL blood cholesterol.
b. Polyunsaturated fatty acids elevate LDL blood cholesterol.
c. Monounsaturated fatty acids elevate LDL blood cholesterol.
d. Trans fatty acids lower LDL blood cholesterol.
a
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This is the chemical reaction that represents what usually happens when baking power reacts chemically while making a cake. This is an example of _____. NaAl(SO4)2 + 3 NaHCO3 ? Al(OH)3 + 2 Na2SO4 + 3 CO2
a. a change in pH b. hydrolysis c. a redox reaction d. condensation
What is the malabsorption syndrome that results after surgery when the absorptive capacity of the remaining intestine is insufficient for meeting nutritional needs?
a. Celiac disease b. Short bowel syndrome c. Irritable bowel syndrome d. Inflammatory bowel disease
_______________ presents as small, brief, intermittent movements of individual fingers and may be seen in patients with hepatic encephalopathy
Fill in the blank(s) with correct word
Which type of starch is linear in appearance?
a. Amylose b. Amylopectin c. Glycogen d. Dietary fiber