A mechanism of nutrient absorption is _____ diffusion.?

A) facilitated
B) passive
C) rapid
D) A and B
E) A, B, and C


D

Nutritional Science

You might also like to view...

What chemical found in some plastic water bottles can cause health problems?

A) Nitrogen B) Bisphenol A (BPA) C) Chromium D) Melamine A (MLA)

Nutritional Science

Biotin and pantothenic acid deficiencies are very common due to the limited availability of these nutrients in food

Indicate whether statement is true or false.

Nutritional Science

In the United States, the practice of fortifying ________ with iodine has reduced the risk of cretinism.

A. table salt B. soft drinks C. oatmeal products D. processed vegetables

Nutritional Science

What type of fatty acid is found in high amounts in olive oil?

a. Saturated b. Monounsaturated c. Polyunsaturated d. Partially hydrogenated

Nutritional Science