High-intensity, short-duration activities are fueled primarily by:
1.glucose.
2.fat.
3.amino acids.
4.glycerol.
1
Nutritional Science
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The two protein compartments in the body are:
a. essential and nonessential. b. dispensable and indispensable. c. free and bound. d. somatic and visceral.
Nutritional Science
Aroma provides about _____ percent of the impression of flavor
a. 25 b. 50 c. 75 d. 100
Nutritional Science
What type of insulin dosage will the endocrinologist adjust to better cover a diabetic patient's needs between meals and overnight?
a. meal-time insulin b. basal insulin c. overnight insulin d. oral insulin
Nutritional Science
What is the term for the succession of federally supported recommendations designed to provide guidelines for dietary planning?
a. Dietary Guidelines b. Basic 4 c. Food Guides/Food Patterns d. Meal Planning
Nutritional Science