One of the effects of cardiovascular conditioning is an increase in total blood volume

a. True
b. False
Indicate whether the statement is true or false


True

Nutritional Science

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A nutritionally unstable patient who is receiving enteral feedings should have fluid status assessed at least:

A. every day B. three times per week C. every week D. every 1–2 weeks E. PRN

Nutritional Science

Which of the following is NOT a feature of fat cell metabolism in men and women?

a. The rate of fat breakdown is higher in women than in men b. The release of lower-body fat is more active in men than in women c. Lipoprotein lipase enzyme activity is regulated by a gene that responds to weight loss d. Fat storage in men develops primarily across the abdomen whereas in women it is found chiefly around the hips and thighs

Nutritional Science

Which of the following statements is true?

A. In the United States, teenagers have the greatest risk of protein-energy malnutrition. B. Edema is a major sign of protein-energy malnutrition. C. Protein-energy malnutrition affects babies while they are breastfeeding. D. Compared to children in other parts of the world, impoverished children in the United States have the highest risk of protein-energy malnutrition.

Nutritional Science

The absorption of iron is impaired by:

a. heme. b. tannins. c. sodium. d. vitamin C.

Nutritional Science