The one thing MyPlate and most other indexes that measure nutritional intake do not measure but is measured in the Diet Quality Index is

a. sodium

b. total protein foods, including plant foods.
c. empty calories.
d. dairy.


c

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The first task in opening a lesson is to

A. connect the lesson to prior learning or knowledge. B. gain the students' attention. C. identify the target skill, strategy, or content of the lesson. D. review and reteach if prior knowledge is insufficient.

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According to Rhoda Kellogg, children’s art

a. is unique in each culture. b. is universal. c. has a lot of similarities but also shows cultural variations. d. derives from how parents or teachers instruct them to draw.

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When teachers pay attention to learning styles they

A. Avoid the tendency to expect their students to learn the same way they do. B. Can ensure academic success for most students. C. Can encourage students to develop the one best type of learning style. D. Are more likely to tune into cultural differences. E. Are better able to create individualized lessons for students.

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