Obtaining an accurate account of a person's usual food intake is dependent upon all of the following except the ____
a. person's memory
b. person's honesty
c. interviewer's skill
d. interviewer's personality
e. interviewer's questions
d
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Which dietary assessment tool would most likely be appropriate for someone who needs to measure food portions and is highly motivated?
a. 24-hour recall b. food frequency c. food record d. diet history e. ASA24
What is "creeping obesity"?
a. A slow gain of body fat as adults age b. The process of muscle turning to fat c. Change in body fat distribution after menopause d. A genetic predisposition to gain weight
Excessive alcohol consumption can cause dizziness and lightheadedness due to fluid and electrolyte imbalances because alcohol
A. takes a long time to digest. B. has an inflammatory effect in the body. C. is a sedative. D. is a diuretic.
Both Allison and Beth need 2,200 kcal daily to maintain their weight. Allison consumes a high-fat, high-protein, low-carbohydrate diet consisting of 2,200 kcal. Beth consumes a low-fat, moderate-protein, high-carbohydrate diet containing 2,300 kcal. Who is likely to gain weight over time?
a. Allison, because her diet is so high in fat b. Beth, because it is not what you eat but rather how much