What is the principal factor related to solanine concentration in potatoes?
a. Contamination
b. Irradiation malfunction
c. Soil heavy metal content
d. Improper storage conditions
e. Cooking at very high temperatures in oil
ANS: D
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A) Asian woman B) Hispanic man C) Caucasian infant D) African American teenager
Hunger and satiation are controlled by the ________.
A) stomach B) liver C) brain D) blood glucose
Which of the following factors can increase LDL-cholesterol?
A) Plant stanols and sterols intakes B) Whole grains intake C) Physical activity D) Trans fats and saturated fats intakes
One of the initial concerns for patients hospitalized with acute stress is to _____
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