In vegetarians, the RDA is higher for
a. iron. b. folate.
c. calcium. d. vitamin A.
a
You might also like to view...
Oxygen-containing molecules that can damage cells and possibly contribute to the increased risk of certain chronic diseases are called
A) free radicals. B) supplements. C) phytochemicals. D) antioxidants.
People who are highly sensitive to food allergens can have an allergic reaction when they:
A) breathe vapors of the food they are allergic to. B) kiss a person that has recently eaten the food they are allergic to. C) touch the food they are allergic to. D) All of the above
____________________ is the principle of training that states for a body system to improve it must be worked at frequencies, durations, or intensities that increase by increments.
Fill in the blank(s) with the appropriate word(s).
The phrase that best describes the term energy is:
a. metabolic activity. b. foods with macronutrients. c. the body's ability to do work. d. a feeling of exuberance.