Which of these dietary strategies does not increase iron absorption?
a. Consuming foods containing vitamin C at the same time.
b. Cooking foods in cast iron cookware.
c. Consuming meat, poultry or fish with non-haem food sources of iron.
d. Consuming foods containing calcium at the same time.
ANS: D
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A patient knows he is about to have a tonic-clonic seizure. The patient has experienced a(n) ______________________
Fill in the blank(s) with correct word