Most of the alcohol which has been consumed is absorbed in the
A) large intestine. B) lungs. C) liver. D) small intestine.
Answer: D
Nutritional Science
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An increase in weight is related to
A. eating more calories than you need. B. eating more fatty foods than you need. C. eating more bread and pasta than you need. D. eating more sweets than you need.
Nutritional Science
What slows GI motility?
a. Gastrin b. Secretin c. Prozymogen d. Cholecystokinin e. Insulin
Nutritional Science
People over the age of 65 years are more likely to live the longest if they have a BMI range of _____ kg/m2
a. 18–20 b. 21–23 c. 23–25 d. 26–29 e. 30–33
Nutritional Science
List 3 symptoms noted in persons with vitamin A deficiency.
What will be an ideal response?
Nutritional Science