What slows GI motility?

a. Gastrin
b. Secretin
c. Prozymogen
d. Cholecystokinin
e. Insulin


Answer: D

Nutritional Science

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Because the infant mortality rate has declined, the number of infant's also requiring nutrition services has declined

Indicate whether the statement is true or false

Nutritional Science

Which type of fat helps to transport cholesterol out of the arteries and protects against cardiovascular disease?

A. trans fatty acid B. unsaturated fat C. high-density lipoproteins (HDL) D. low-density lipoproteins (LDL)

Nutritional Science

Discuss the current macronutrient and micronutrient recommendations for toddlers. What are the pros and cons of administering nutritional supplements to toddlers, and who would be appropriate candidates for additional supplementation, if any?

What will be an ideal response?

Nutritional Science

Aldosterone increases

A. water excretion by the kidneys. B. sodium retention by the kidneys. C. potassium retention by the kidneys. D. sodium absorption by the intestinal villi.

Nutritional Science