A client would be considered to have binge eating disorder if he or she
a. overeats at Thanksgiving and family holiday meals.
b. skips breakfast or lunch most days and eats more at dinner.
c. eats large amounts of food alone when stressed.
d. adds extra workouts when he or she eats large meals.
Answer: c. eats large amounts of food alone when stressed.
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Dietary fiber
A. supplies more energy, gram per gram, than fat. B. is not digested by the human intestinal tract. C. promotes tooth decay. D. is only in animal sources of food.
The fourth-leading risk factor for global mortality is:
What will be an ideal response?
Which of the following cooking methods is characterized by "gently rising bubbles that barely break the surface"?
A. boiling B. poaching C. simmering D. pressure steaming E. scalding
Ferrous iron is more readily absorbed than ferric iron
Indicate whether the statement is true or false