Which of the following foods is often responsible for causing an allergic response in susceptible persons?
A. Eggs
B. Broccoli
C. Oatmeal
D. Green beans
Answer: A
Nutritional Science
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Snarls of threadlike strands that extend from the nerve cells, commonly found on the brains of people with Alzheimer’s disease are called ________.
Fill in the blank(s) with the appropriate word(s).
Nutritional Science
Raw egg white is used to clarify the stock for consommé.
Answer the following statement true (T) or false (F)
Nutritional Science
When food enters the small intestine, a hormone stimulates the release of ________ from the pancreas.
A. bile B. mucus C. acid D. bicarbonate
Nutritional Science
Which of the following components of fitness has the most impact on long-term health?
a. Flexibility b. Cardiovascular endurance c. Strength d. Muscle endurance
Nutritional Science