Which of the following is not one of the basic components of the nutrition therapy for hypertension?
a. weight reduction, if needed
b. low potassium intake
c. reduced NaCl intake
d. high calcium intake
b
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Which nutrient is an organic compound?
a. salt b. water c. calcium d. vitamin C e. iron
Eating the proper proportion of foods is referred to as
A. restriction. B. balance. C. moderation. D. variety.
Which of the following statements regarding claims on food or supplement labels is NOT true?
a. A food must provide at least 10% of the DV per serving if it claims to be a good source of the nutrient. b. Health claims must be approved by the FDA. c. Structure/function claims must always use "may" or "might" when describing the potential benefit of the product. d. The word "healthy" may not be used on products that are high in fat or sodium.
Which of the following foods is a naturally rich source of omega-3 fatty acids?
A. Ground beef B. Tuna fish C. Whole-wheat bread D. Baked chicken