Carbohydrates that have a high glycemic index _____.
A. provide amino acids that are required to build and maintain protein-based components in the body
B. reduce elevated levels of blood cholesterol and triglycerides
C. increase levels of HDL cholesterol
D. decrease the risk of developing type 2 diabetes
E. raise blood glucose levels higher than carbohydrates that have a low glycemic index
Answer: E
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a. the pH is increased b. the protein is denatured c. the surface tension is lower d. the surface tension is higher
Niacin was involved in a groundbreaking nutrition discovery that showed that _____.
a. diet inadequacies could cause disease b. the B vitamins were involved in energy metabolism c. tryptophan was a precursor of niacin d. niacin was a water-soluble vitamin e. dermatitis was a symptom of niacin deficiency
Define calcium rigor and calcium tetany. What role does dietary intake of calcium play in these disorders?
What will be an ideal response?
You find out that next year 's budget will change by the following: 10% increase in labor cost; Labor costs $100,000 5% increase in food cost; Food cost$100,000 2% increase in overhead; Overhead cost $40,000 What will the total budget be if the following info is from the current year?
a. $1568oo b. $234800 c. $267000 d. $255800