Ingredients on a food label are listed in ascending (low to high) order
Indicate whether statement is true or false.
ANS: F
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Prolonged, low intensity exercise uses mainly ________ muscle fibers.
A. Type IIA B. white C. Type IIX D. Type I
A dietitian is using the CAGE questions to assess for intakes of saturated fat and cholesterol in a client's diet. The "C" in CAGE stands for: a. convenience. b. calories
c. calcium. d. caffeine. e. cheese.
Which of the following does not generally contribute to iron-deficiency anemia?
A. Lifting weights five to six days per week B. Following a vegan diet C. Following a low-calorie diet D. Training for an endurance event, such as a marathon
Which of the following is NOT characteristic of females who mature early?
a. Fewer eating problems and a better body image b. More likely to smoke c. More likely to drink alcohol d. Engaging in sexual behavior at an early age e. All of the above are typical of females who mature early.