Regarding muscle structure,
a. fish muscles are less than three inches in length.
b. heat softens the collagen in the myocommata and contributes to the characteristic flaking of prepared fish.
c. fish muscles are arranged into myocommata, which are separated by connective tissue called myotomes.
d. the gel-forming ability of the muscle fat and carbohydrate contributes to a soft, gel-like texture.
b
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How does the use of substances such as alcohol, tobacco, and recreational drugs affect the nutritional status of adolescents?
What will be an ideal response?
Folate and vitamin B12 assist in the formation of red blood cells, which is a process called _________
Fill in the blank(s) with the appropriate word(s).
If two people drink the same amount of alcohol and eat same amount of food, the person with the larger body will likely have lower blood alcohol concentration than the person with the smaller body
Indicate whether the statement is true or false
The most likely reason that some severely obese individuals do not manifest any of the common obesity-related chronic diseases is due to:
a. a happy personality and the absence of depression. b. a larger than normal organ size. c. a tendency to store excess fat in the lower body. d. luck.