GERD often develops as a consequence of:

a. aging.
b. underweight.
c. H. pylori infection.
d. pregnancy.


d

Nutritional Science

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Adolescents who take vitamin/mineral supplements tend to consume a more nutritionally adequate diet than those who don't.

Answer the following statement true (T) or false (F)

Nutritional Science

The primary determinant of how much force a muscle can generate is ________

A) muscle size B) tendon strength C) muscle weight D) fast-twitch ?ber concentration

Nutritional Science

What is an example of a change in gastrointestinal physiology that occurs with aging?

A. increased upper esophageal pressure B. atrophy of the small intestine mucosa C. enhanced excretion of hydrochloric acid in the stomach D. increased incidences of diarrhea E. overproduction of saliva in the mouth

Nutritional Science

Which part of the grain is full of B vitamins?

A) endosperm B) exosperm C) bran D) germ

Nutritional Science