One of the major disadvantages of the USDA Food Intake Patterns is that they cannot be adapted to other national and cultural cuisines
a. True
b. False
Indicate whether the statement is true or false
False
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Which of the following contains the least fluoride?
A. White grape juice B. Brewed coffee C. Light beer D. Brewed black tea
Metabolic rate and energy expenditure begin to decline in early adulthood at a rate of about _____ per decade for women and _____ per decade for men
a. 2.0%, 2.9% b. 5.0%, 5.9% c. 8.0%, 8.0% d. 5.9%, 5.0% e. 2.9%, 2.0%
An ergogenic aid that has been shown to increase peak muscle force in short, high-intensity exercises is:
a. glycerol. b. GBL. c. EPO. d. creatine.
Which of the following statements about phospholipids is false?
A. Phospholipids are structurally similar to triglycerides. B. Lecithin is a type of phospholipid found in egg yolks. C. The human body can make all of the phospholipids it needs. D. Phospholipids provide 7 kcal per gram consumed.