Which of the following is a belief held by some health care professionals about prebiotic foods?
A) Prebiotic foods provide a powerful defense against disease-causing bacteria.
B) Prebiotic foods include fermented foods such as yogurt and some soy products.
C) Prebiotic foods contain live microorganisms that are beneficial in the body.
D) Prebiotic foods are recommended for people suffering from celiac disease.
A
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During pregnancy, exposure to excessive iodine from foods, prenatal supplements, or medications
a. is associated with subsequent development of attention deficit-hyperactivity disorder.
b. increases the risk of the development of gestational diabetes.
c. may cause agitation in the mother and fetus.
d. can result in the fetus developing a severe, life-threatening goiter.
e. rarely has a lasting impact on mother or child.
Which of the following factors will influence the rate at which an adult will become intoxicated?
A) Food intake before or during drinking B) Gender C) Weight D) A high percentage of body fat E) All of the above
Malnutrition weakens the body's immune system and increases the likelihood of infection
Indicate whether the statement is true or false
For athletes, eating high-carbohydrate foods within _____ hours after physical activity can help speed up the rate of glycogen storage
1.2 2.4 3.6 4.8 5.10 6.none of these choices