A Team of biology students performed an experiment to test the effects of four different solutions on a de-shelled, raw chicken egg. Each raw, unbroken chicken egg of the same size was placed in each of four different solutions. Twenty-four hours later the following results we obtained. Using the data table above and your knowledge about the process of science, which solution would represent the control in this experiment?
A. Solution A
B. Solution B
C. Solution C
D. Solution D
D. Solution D
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Sodium hydroxide (NaOH), Zephiran–trisodium phosphate, N-acetyl-L-cysteine–NaOH (NALC-NaOH), and oxalic acid are associated with:
a. methods of cultivating Mycobacterium in vitro. b. digestion and decontamination of speci-mens for mycobacterial studies. c. identification of clinically significant Mycobacterium. d. antimicrobial susceptibility testing of mycobacterial species.
Leukocytes (white blood cells) account for about _______ of the cells in human blood.
A. 60% B. 10% C. 0.1% D. 1%
What factor increased the Mayan's vulnerability to drought over time?
What will be an ideal response?
Carolus Linnaeus
A. created the five-kingdom classification system. B. was the first person to attempt to systematically classify organisms. C. introduced the binomial system of nomenclature. D. developed a theory of evolution based on the similarities between organisms.