What lifestyle change would be most important to individuals with a common variant in the GST gene that impairs protection against toxins?

A) ?increasing levels of daily exercise
B) ?eating a low-fat diet
C) ?increasing ingestion of cruciferous vegetables
D) ?increasing intake of omega-3 fats


C

Nutritional Science

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Leptin is a satiety-inducing hormone produced by the _____

A. hypothalamus B. pancreas C. adipose tissue D. thyroid gland

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Reasons that people follow vegetarian diets include which of the following?

a. To lower disease risk and maintain weight. b. To lower cholesterol and increase intake of antibiotics. c. To lower disease risk and gain weight. d. To lower disease risk and eat high on the food chain.

Nutritional Science

Vitamin D can be made in the body with the help of:

a. bacteria. b. tryptophan. c. vitamin A. d. sunlight.

Nutritional Science

Herpes simplex is a fungal infection of the mouth and throat that often occurs in patients with HIV

Indicate whether the statement is true or false

Nutritional Science