Heat, light, air and moisture generally have which of the following effects on essential oils?

A. They increase therapeutic potential
B. They intensify the aromatic qualities
C. They degrade the quality
D. They neutralize the hydrocarbons


Ans: C. They degrade the quality

Nutritional Science

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Identify the symptoms of colorectal cancer and its risk factors. Describe the recommended screening tests for

the disease and its treatments. What will be an ideal response

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In an active 5-year-old child of normal body weight who eats 1800 kcal daily, the number of kilocalories (kcalories or kcal) used for basal metabolism would be about:

a. 180. b. 450. c. 720. d. 900.

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A good choice of a food to add to one's diet in an effort to increase fiber intake while not consuming large portions is ____.?

A) ?watermelon B) ?almonds C) ?grapes D) ?white rice

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Unlike bacteria, _____ exhibit "bloom" on foods

a. molds b. yeasts c. viruses d. all of the above answers are correct

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