A test that estimates body composition by measuring subcutaneous fat is ________

A) the skinfold test B) the air displacement test
C) hydrostatic weighing D) a waist-to-hip ratio


A

Nutritional Science

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Sarcopenia refers to _____.

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Which of the following would NOT be considered a common condition that is experienced by a woman who is breastfeeding?

a. Sore nipples b. Engorgement c. Mastitis d. Plugged ducts e. All of the above are common problems.

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What is one symptom of a beta-carotene toxicity?

a. xerophthalmia b. night blindness c. bright yellow skin d. hardening of the macula in the eye e. rough, dry skin

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Kelly has a family history of age-related macular degeneration. Which food will help reduce her risk of developing this disease?

a. garlic b. eggs c. cheese d. spinach e. grapes

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