A benefit to using the basic carbohydrate counting method is _____
a. it is easier to learn than the advanced carbohydrate counting method
b. all portion sizes are the same for various foods
c. patients can consume unlimited amounts of carbohydrates
d. fiber content of the food does not need to be accounted for in the calculation
e. consistent carbohydrate intake is not required
a
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Osteoporosis is a dietary deficiency of calcium and vitamin D that causes bones to soften and may cause the spine to bend. _________________________ ?
Indicate whether the statement is true or false
Using two high-energy bonds, arginosuccinate synthetase joins aspartate and citrulline to produce arginosuccinate in the cytosol. This is the rate-limiting step in ____ synthesis.?
A) ?pyrimidine B) ?purine C) ?urea D) ?creatine
Applying the progressive overload principle to workouts helps individuals achieve ________ fitness
A) optimal B) typical C) recommended D) normal
One of the major disadvantages of the USDA Food Intake Patterns is that they cannot be adapted to other national and cultural cuisines
a. True b. False Indicate whether the statement is true or false