When discussing a low-sodium diet with a client with heart failure, the nurse should encourage the use of nonsodium substitutes for seasoning food such as:

1. Garlic with sea salt.
2. Alternative spice mixtures.
3. Sauces.
4. Marinades.


2
Rationale: Sea salt is not an alternative for table salt in a sodium-restricted diet. Alternative spice mixtures that do not contain any sodium are available in most markets. Commercially prepared sauces and marinades may contain hidden sources of sodium and should be avoided. Clients should be educated on how to read the nutritional labels on foods.

Nursing

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Nursing

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Nursing