According to the 2015-2020 version of the Dietary Guidelines, which of the following minerals is a nutrient of public health concern?
A. Potassium
B. Copper
C. Sodium
D. Magnesium
Answer: A
Nutritional Science
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According to most dietary guidelines, what percentage of the day's total energy intake should be furnished by carbohydrates?
a. 5-10 b. 10-20 c. 20-30 d. 30-45 e. 45-65
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List four foods that contain calcium and indicate how much of each food one would have to consume to equal the amount of calcium found in one 8-oz glass of milk
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Starch digestion is completed by the time food reaches the small intestine
a. True b. False Indicate whether the statement is true or false
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Discuss important concerns for vegetarian diets during pregnancy or lactation
What will be an ideal response?
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