Which of the following is not a characteristic of a modified diet?
a. emphasizes a narrow range of foods
b. may be adjusted in consistency
c. may be adjusted in nutrient content
d. can be altered as a patient's condition changes
a
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A processed food is defined as:
a. having more than five ingredients b. requiring heating or cooking before it can be eaten c. a food which has had preservatives added d. any food that has been changed from its natural state
Which organ secretes the major enzymes for digestion of carbohydrates?
A. Stomach B. Gall bladder C. Pancreas D. Liver E. Kidney
What is the primary cause of peptic ulcers?
A) stress B) H. pylori bacteria C) eating too many spicy foods D) prolonged use of aspirin
Growing children are in negative nitrogen balance because they need more protein for adding blood, bone, and muscle cells
a. True b. False Indicate whether the statement is true or false