A processed food is defined as:

a. having more than five ingredients
b. requiring heating or cooking before it can be eaten
c. a food which has had preservatives added
d. any food that has been changed from its natural state


Ans: d. any food that has been changed from its natural state

Nutritional Science

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Frozen chicken has been thawed in warm water. You should:

a. prepare it immediately b. discard it c. refreeze it d. refrigerate it

Nutritional Science

Babies who fall asleep with a bottle are at risk for developing

A) pica. B) anemia and rickets. C) rickets. D) ear infections dental caries.

Nutritional Science

Due to potential health hazards, dietary fat holds no real value in human nutrition.

Answer the following statement true (T) or false (F)

Nutritional Science

Maria is a home health dietitian. She is evaluating a new TPN patient. She expects that the patient will want to change his regimen to ____

A) continuous infusion B) cyclic infusion C) NPO D) bolus infusion

Nutritional Science