Which of the following foods provides the body with water?
A) Cheese
B) Corn oil
C) Olive oil
D) Protein powder
A
You might also like to view...
Children with marasmus may appear fat due to massive swelling
a. True b. False Indicate whether the statement is true or false
What happens when vitamin K is in short supply?
a. There is insufficient absorption of calcium from the intestines. b. There is little or no conversion of cis-retinal to trans-retinal. c. There is little or no synthesis of cholesterol. d. There is little or no clotting of blood.
Phyllis recorded her food intake for a week and then used a computerized dietary analysis program to analyze her diet record. According to the results of the analysis, her average daily saturated fat intake was 10% of total calories; her average daily unsaturated fat intake was 35% of total calories; and her average daily cholesterol intake was 250 mg. Based on this information, her total fat intake is ________ the Acceptable Macronutrient Distribution Range.
A. above B. More information about Phyllis's omega-6 intake is needed to answer this question. C. below D. within
National and international dietary recommendations are widely different due to different dietary habits around the world
a. True b. False Indicate whether the statement is true or false