MCT oil is commonly used in malabsorption syndromes because

a. it is high in essential fatty acids.
b. the absorption occurs in the large intestine.
c. it does not require bile for absorption.
d. it can be delivered parenterally.


c

Nutritional Science

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In addition to its role in bone development and maintenance, calcium is also required for

A. phospholipid synthesis, muscle contraction, and formation of DNA and RNA. B. regulating potassium excretion, normal kidney function, and regulating intracellular water content. C. blood clotting, magnesium absorption, and insulin release from the pancreas. D. blood clotting, transmitting nerve impulses, and muscle contraction.

Nutritional Science

Gestational diabetes _____

a. is likely caused by the same environmental factors as type 1 diabetes b. is decreasing is many countries c. can often be controlled with an individualized diet and exercise plan d. often causes type 2 diabetes after delivery e. often requires daily insulin injections for treatment

Nutritional Science

Iron-deficiency anemia is more common among low-income children and _____ children

a. African American and Mexican American b. African American and Caucasian c. Mexican American and Caucasian d. African American and Native American e. Mexican American and Native American

Nutritional Science

Infants receive a dose of vitamin K at birth to

A. reduce risk of hemorrhage. B. reduce risk of blood clots. C. promote bone health. D. support immune function.

Nutritional Science