Which of the following vitamins is a component of coenzyme A?

A. Pantothenic acid
B. Ascorbic acid 
C. Riboflavin
D. Vitamin K


Answer: A

Nutritional Science

You might also like to view...

Acute or chronic renal failure is the most common clinical condition associated with hypophosphatemia.

Answer the following statement true (T) or false (F)

Nutritional Science

All sources of nutrition information are trustworthy and therefore reliable

Indicate whether statement is true or false.

Nutritional Science

According to the NIH, approximately one in twelve African Americans and one in 100 Asians are carriers of the mutated gene that causes sickle-cell anemia

Indicate whether the statement is true or false

Nutritional Science

What is a dietary change that can help to suppress inflammation?

a. Increase intake of fish oils rich in omega-3 fatty acids b. Increase intake of vegetable oils rich in omega-6 fatty acids c. Increase intake of vitamin C d. Increase intake of zinc

Nutritional Science