The red blood cell component most commonly used for screening and monitoring diabetes is
a. hemoglobin A1c. b. heme iron.
c. heme protein. d. HCT
a
Nutritional Science
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Which of the following conditions is known to lead to copper deficiency?
a. Excess zinc b. Excess protein c. Insufficient iodine d. Insufficient calcium
Nutritional Science
Exercise is a more structured activity, whereas physical activity is body movement that results in expending calories
Indicate whether the statement is true or false
Nutritional Science
Which of the following cancer sites may require tube feeding, TPN, or a fat- and lactose-restricted diet prescription?
a. Kidneys b. Pancreas c. Intestine d. Brain
Nutritional Science
HACCP standards would be similar for which of the following foods?
a. canned corn and frozen corn b. fresh chicken and frozen chicken c. fresh beef and frozen chicken d. frozen beef and frozen corn
Nutritional Science