The primary advantage of home health care is
A) comfort of the client in the home.
B) increased quality of life.
C) lower cost.
D) maintenance of client independence.
C
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Which laboratory result indicates good metabolic control for a child with type 1 diabetes mellitus?
a. Glycosylated hemoglobin value of 8% b. Fasting blood glucose level less than 140 mg/dL c. Glucose tolerance test result of 190 mg/dL d. No glucose or ketones present in the urine
The nurse is administering a blood transfusion to an older adult for hypovolemic shock. During the transfusion, which nursing intervention would be the most important?
a. Prevention of infection b. Balanced nutritional diet with sodium reduction c. Cardiopulmonary function assessment d. Monitoring of hemoglobin and hematocrit levels
A Level C personal protective equipment requirement is needed when caring for a patient. The nurse is aware that the equipment will include a(n):
A) Self-contained breathing apparatus B) Vapor-tight, chemical resistant suit C) Uniform only D) Air-purified respirator
The nurse is evaluating teaching provided to the mother of a child with celiac disease. Which type of breakfast indicates that instruction has been effective?
A) Eggs and orange juice B) Oat cereal and skim milk C) Wheat toast and grape jelly D) Rye toast and peanut butter