Which of the following is a feature of calcium nutrition in pregnancy?
a. The RDA increases by over 100%.
b. Calcium absorption increases substantially.
c. Supplements are required for most women due to the increased needs.
d. Transfer of calcium from maternal stores to the fetus increases rapidly at the beginning of the second trimester and falls during the last trimester.
e. During the last trimester, about 500 mg of calcium are transferred from the mother to the fetus each day.
ANS: B
You might also like to view...
The _______________ (S) are the defining characteristics obtained from the subjective and objective nutrition assessment data in the PES statement.
Fill in the blank(s) with the appropriate word(s).
Food banks are least likely to have foods that are good sources of:
a. thiamin. b. protein. c. sodium. d. vitamin C.
What is the most abundant protein in connective tissue that provides support to muscle and prevents it from overstretching?
A. elastin B. collagen C. reticulin D. marbling
Critical periods of cell multiplication are most intensive in:
A) the first trimester of pregnancy. B) the second trimester of pregnancy. C) the third trimester of pregnancy. D) the first year after birth.