An age-related change in the nervous system that can adversely affect nutritional status is ________.

A. vision loss
B. hearing loss
C. decreased taste perception
D. All of these changes can impact nutritional status.


Answer: D

Nutritional Science

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Yvonne is running cross-country track for her college. Her coach recommends following the American College of Sports Medicine's specific recommendations for scheduling her fluid intake. What are these?

What will be an ideal response

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Which of the following occurs when a nerve cell is at rest?

A) Positively charged sodium ions are concentrated inside of the cell. B) Negatively charged chloride ions are concentrated outside of the cell. C) Negatively charged sodium ions are concentrated inside of the cell. D) Positively charged potassium ions are concentrated outside of the cell.

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Fruits and vegetables are _____% water

a. 15–30 b. 30–45 c. 45–60 d. 60–75 e. 75–90

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A disaccharide is:

a. 2 glucoses linked together b. a fructose and a glucose linker together c. a glucose and a galactose linked together d. All of the above

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