What is the term used to refer to the variation in the presentation of metabolic disorders?
A. variant
B. genotype
C. haplotype
D. phenotype
E. degree
Answer: D
Nutritional Science
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How many double bonds does a saturated fatty acid contain between carbons?
A) none B) one C) two D) more than two
Nutritional Science
When a patient is being tube fed, he or she cannot eat food
a. True b. False Indicate whether the statement is true or false
Nutritional Science
Describe how kcal and nutrient needs differ depending on trimester of pregnancy.
What will be an ideal response?
Nutritional Science
Which of the following does NOT act as an emulsifier in the intestinal tract?
a. Lecithin b. Bile acids c. Pancreatic lipase d. Bile phospholipids
Nutritional Science