Generally speaking, patients who are under metabolic stress will have _____ caloric and _____ protein needs

a. increased, decreased
b. increased, increased
c. decreased, increased
d. decreased, decreased


b

Nutritional Science

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Which dietary behavior is the healthiest modification that may help Karl in general eat better?

a. continuing to skip breakfast to balance his intake of calories later in the day and evening b. self-monitoring his calorie intake and weight c. eating breakfast, skipping lunch, and having a large, well-balanced dinner d. replacing all the carbohydrates in his diet with protein e. giving himself a "free" day to eat whatever he wants

Nutritional Science

Dried fruits are a poor source of minerals in the diet

Indicate whether the statement is true or false

Nutritional Science

A good way to monitor a child's physical growth is by:

a. checking height and weight periodically. b. asking parents about progress. c. taking periodic x-rays. d. determining speech patterns.

Nutritional Science

All of the following are true regarding foodborne illnesses EXCEPT:

1.their impact on health ranges from a day of nausea to death within minutes. 2.over 250 types of foodborne illness have been identified. 3.almost all cases are reported to the proper authorities. 4.effects are most severe in the young and old.

Nutritional Science