Dorothy is 86 years of age. Her ________ is likely to have a negative influence on her nutritional status.

A. frequent socializing with friends and family
B. arthritis
C. daily exercise regimen
D. ethnic background


Answer: B

Nutritional Science

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Which of the following is an active form of vitamin A?

a. tocopherol b. beta-carotene c. calcitriol d. retinoic acid

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Which of the following buffer systems acts as the primary buffer against non-carbonic-acid changes in the extracellular fluid?

A. the phosphate buffer system B. the protein buffer system C. the hemoglobin buffer system D. the bicarbonate–carbonic acid buffer system E. the monosodium buffer system

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Eating a moderate diet will help you avoid getting into a "food rut."

Indicate whether the statement is true or false

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A type of skin change that develops due to uremia from chronic kidney disease is ____

A) maceration B) pruritus C) hives D) diaphoresis

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