A person eating lots of white bread, white rice, and ready-to-eat cereals would have a diet with a glycemic index that is ____

A) ?very low
B) ?low
C) ?moderate
D) ?high


D

Nutritional Science

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What percentage of body weight does a clinician need to account for when measuring the weight of a client who has had his hand amputated?

A. 0.8% B. 1.8% C. 2.6% D. 3.1% E. 3.8%

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______ muscle ?bers contract slowly and are highly resistant to fatigue

A) Intermediate-twitch B) Fast-twitch C) Slow-twitch D) Isometric

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I just bought some skin lotion that claims that it has vitamin C, and that this helps the skin repair damage. Does it really work this way?

What will be an ideal response?

Nutritional Science

Osteoporosis is most common in _____ because _____

a. young women; they have porous and thin bones b. older women; they have large bones c. older women; they have porous, thin, and fragile bones d. young children; they have bowed legs e. older men; they have large bones

Nutritional Science