Fibers are often divided into two general groups by their _____ properties

1.physical
2.chemical
3.functional
4.all of these selections
5.physical and functional only


4

Nutritional Science

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A pregnant client complains of constipation during pregnancy. This is probably caused by

a. inadequate intakes of dietary fiber and fluids b. reduced activity levels as body size increases c. increased levels of the hormone estrogen d. increased levels of the hormone progesterone

Nutritional Science

Explain how the dietary recommendations of the Food and Agriculture Organization/World Health Organization (FAO/WHO) differ from the Dietary Reference Intakes

Nutritional Science

According to the DRIs, the AMDR for fat is _____ percent of energy for children 4–18 years of age

a. <15 b. 15–25 c. 25–35 d. 35–45 e. 45–55

Nutritional Science

Tabliering of chocolate is done over direct heat

Indicate whether the statement is true or false

Nutritional Science