A pregnancy weight gain of ____ pounds is recommended for women who are at their appropriate weights
a. 13
b. 15-25
c. 20-30
d. 28-40
e. 25-35
e
Nutritional Science
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One cup of milk contains approximately _____ grams of protein.
A. 6 B. 8 C. 10 D. 17
Nutritional Science
One of the most important functions of cholecystokinin (CCK) is to _____
a. slow the release of bile b. regulate the movement of the epiglottis c. slow gastric emptying d. stimulate production of HCl
Nutritional Science
Indicate whether each of the foods listed is considered a good source of calcium. Lactase-treated milk and milk products
a. Good source of calcium b. Not a good source of calcium
Nutritional Science
Which of the following foods is a naturally rich source of monounsaturated fatty acids?
A. Beef fat B. Soybean oil C. Avocado D. Cocoa butter
Nutritional Science