Approximately _____ of type 2 diabetes clients are overweight

A) 85%
B) 65%
C) less than 50%
D) 95%


A

Nutritional Science

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Animal-derived foods are considered to be more complete protein sources than plant-derived foods because

A. they contain all of the essential amino acids, while plant-derived foods contain no essential amino acids. B. they contain all of the essential amino acids, while plant-derived foods contain low amounts of one or more of the essential amino acids. C. they contain all 20 of the amino acids used for protein synthesis in the human body, while plant-derived foods contain only 11 amino acids. D. they contain only essential amino acids, while plant-derived foods contain only nonessential amino acids.

Nutritional Science

Which of the following is an example of a resistance training activity?

a. Yoga b. Swimming c. Power walking d. Lifting free weights e. Ballistic stretching

Nutritional Science

How do hunger and appetite differ?

A. Hunger is psychosocial, appetite is physiological. B. Hunger is internally driven; appetite is externally driven. C. Hunger is typically a pleasant sensation; appetite is a negative sensation. D. Hunger relates to a specific food; appetite is a general sense of desire.

Nutritional Science

Which of the following tests may indicate liver damage if elevated?

a. Lactate dehydrogenase b. Mean corpuscular hemoglobin concentration c. Mean corpuscular volume d. Alanine aminotransferase

Nutritional Science