The development of allergic reactions involves all of the following EXCEPT:
a. antioxidant release.
b. histamine release.
c. antibody formation.
d. consumption of a food allergen by susceptible people.
a
You might also like to view...
The botanical family of cedar wood is
A. Asteraceae (formerly Compositae) B. Lauraceae C. Myrtaceae. D. Pinaceae
Increased blood levels of triglycerides promote the development of _____
a. hypoglycemia b. fatty liver disease c. type 1 diabetes d. gestational diabetes e. nerve damage
You may possibly be exposed to Vibrio vulnificus, V. cholera, V. parahaemolyticus, Norovirus, or hepatitis A from
A. consuming raw oysters. B. shucking raw oysters. C. either consuming or shucking raw oysters. D. None of these are correct.
Which is the following statements about heat transfer is not true?
A. as the energy of a system changes, its thermal energy must change or work must be done B. heat transfer from a warmer object to a cooler object can occur spontaneously C. heat transfer can never occur from a cooler object to a warmer object D. if two objects reach the same temperature, energy is no longer available for work