Which of the following people would you believe to be least at risk for suffering malnutrition?

What will be an ideal response?


Greg, a 37-year-old married architect in England

Nutritional Science

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Saltwater fish

A. include catfish, perch, pike, and trout. B. include cod, flounder, haddock, and striped bass. C. have a milder flavor as compared to freshwater varieties. D. include shrimp, crab, and lobster.

Nutritional Science

Fluoridation of the water supply is a public health strategy to

A. improve dental health. B. promote brain health. C. lower the risk for cardiovascular disease. D. prevent cancer.

Nutritional Science

Your foodservice ordered 7 dozen eggs for a brunch. A foodservice worker discovers that some of the eggs are cracked. You should:

a. rinse all eggs b. use all eggs c. throw away eggs with cracked shells d. throw away all eggs

Nutritional Science

Jim is 80 years old and takes acid blockers and antacids for his chronic heartburn. What nutrient's absorption may be impaired due to these over-the-counter medicines?

a. calcium b. magnesium c. vitamin C d. riboflavin e. thiamin

Nutritional Science