Lactic acid is a result of:
a. anaerobic glycolysis
b. aerobic glycolysis
c. TCA cycle
d. Cori cycle
Ans: a. anaerobic glycolysis
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Answer the following questions true (T) or false (F)
1. Alcohol use disorder (AUD) is the pattern of alcohol intake characterized by lack of control over drinking; preoccupation with drinking; continuation of drinking despite negative consequences; tolerance; or withdrawal symptoms when drinking is discontinued. 2. Alcohol use disorder includes alcohol abuse and alcoholism. 3. Alcoholism is a disease which is characterized by cravings, tolerance, lack of control, and withdrawal symptoms.
Discuss the four components of the Eating Competence Model
Individuals taking anticoagulant medications need to keep a consistent intake of __________.
a. vitamin E b. vitamin K c. vitamin A d. vitamin D
Which of the following is true regarding fluoride?
a. Whole grains, artichokes, and bananas are good sources. b. A very low intake of fluoride results in skeletal fluorosis. c. Very few foods are good sources of fluoride. d. Because excesses are readily excreted, there is no UL for fluoride.