Thiamin is involved in _____
a. the formation of red blood cells
b. blood coagulation
c. collagen formation
d. energy metabolism
e. stem cell creation
d
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A nutrition practitioner takes an X-ray of a patient's right leg that is swollen. Which of the following sections of the SOAP note will have this information?
A. analysis B. assessment C. subjective data D. objective data E. plan
Fertility can be impaired by
A. either too little or too much body fat. B. too little body fat. C. too much body fat.
Which of the following statements about bread ingredients is false?
a. Yeast grows well in warm liquid with a small amount of sugar added. b. All-purpose and bread flours can be used interchangeably in yeast bread recipes. c. Oats are commonly added to whole-grain breads for their texture and nutty taste. d. Fat in bread dough enhances moisture loss and reduces the bread's shelf life.
In the United States, an estimated ________ older adults is malnourished.
a. one in eight b. one in four c. one in two d. one in ten e. one in six