Veal is meat from
a. beef calves between the ages of three weeks and three months.
b. swine between the ages of three weeks and three months.
c. lambs under three years of age.
d. beef heifers under the age of three months.
a
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John Wilson is a 74-year-old retired schoolteacher. He is 5'8" tall and weighs 136 pounds. His wife died nine months ago. During a routine visit to the doctor, it was noted that his weight had decreased 21 pounds since his visit a year ago. Mr. Wilson does not have any medical problems, though he does report feeling depressed and lonely. The physician ordered a panel of lab tests including
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a. Weight doesn't change significantly b. Weight doubles c. Weight triples d. Weight quadruples
Only foods high in essential nutrients are high in phytochemicals
Indicate whether the statement is true or false