Foods can be contaminated by the rotavirus by the oral-fecal route.?

Indicate whether the statement is true or false


True

Nutritional Science

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The production of ________ , a protein that binds calcium in the intestinal cells, slows as a result of a vitamin D deficiency.

a. calciferol b. 7 - dehydrocholesterol c. ergocalciferol d. cholecalciferol e. calbindin

Nutritional Science

What statement below best describes the difference between carbohydrate intake recommendations for persons with insulin resistance such as in metabolic syndrome and those for persons with type 2 diabetes?

a. Persons with type 2 diabetes should eat more complex carbohydrates than persons with insulin resistance should. b. Persons with insulin resistance should eat more complex carbohydrates than persons with type 2 diabetes should. c. Carbohydrate intake recommendations for persons with type 2 diabetes are more tailor-made than for persons with insulin resistance. d. There is no difference between carbohydrate recommendations.

Nutritional Science

Indo-Americans consider which form of medicine to be the most potent?

a. capsules b. injections c. tablets d. colored tablets e. tinctures

Nutritional Science

How does vitamin E function as an antioxidant?

What will be an ideal response?

Nutritional Science