Diverticulitis and ulcerative colitis are the two most prevalent inflammatory bowel diseases
a. True
b. False
Indicate whether the statement is true or false
False
Nutritional Science
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Which of the following would represent a source of possible iron contamination?
a. An iron frying pan b. An iron chelate c. A ferric iron supplement d. A ferrous iron supplement
Nutritional Science
The branched chain amino acids can be relatively easily metabolized by skeletal muscle but they are considered the least preferred fuel source when compared to carbohydrates and fats
Indicate whether the statement is true or false
Nutritional Science
Requirements for ________ increase by 50% during pregnancy.
A. folate B. pantothenic acid C. sodium D. vitamin D
Nutritional Science
Dietary fat intake is not directly associated with increased risk for:
A) heart disease. B) cancer. C) osteoporosis. D) All of the above E) None of the above
Nutritional Science